½ tsp apple pie spice ½ tsp vanilla extract 1 prepared graham cracker crust, regular or large 1 egg, mixed with 1 tsp cold water; Crumb Topping: 1 cup all purpose flour; 1/2 cup packed light brown sugar; 1/2 cup granulated sugar; 1 tsp cinnamon; 1/4 tsp fine sea or kosher salt; 1 stick or 1/2 cup unsalted butter . Learn how to cook great Keebler ready graham crust dutch apple pie . Our whole family enjoys it. Combine the ingredients needed for crumb topping in a food processor until it is crumbly and sprinkle over the apples. Add melted butter and stir until everything is evenly moistened. Sprinkle this topping mixture over apples. Add sugar and raisins. Graham Cracker Apple Crisp. This recipe for French apple pie with streusel topping is a classic. In a large mixing bowl, add all your filling ingredients. In large bowl stir together 1/2 cup sugar, 1/4 cup brown sugar, 3 tablespoons flour, cinnamon, salt and nutmeg. FILLING: French Silk Pie is a delicious chocolate pie on a graham cracker crust, topped with whipping cream and shaved chocolate! Press the mixture in the bottom and up the sides of a 9-inch pie dish. Arrange in crust; sprinkle with reserved crumbs. Blueberry Pie with Graham Cracker Crust. MORE PEACH RECIPES. We save this one for special celebrations at our house! Preheat oven to 450°. Bake at 375°F for 5 minutes. Now, let’s get to making these mouth-watering Homemade Cheeze-It Apple Pie Crusts after the jump… Cheez-It Apple Pie. Add the sliced apples and mix until they are coated well. In a separate bowl, add the ingredients for the top crust which include the flour, brown sugar, softened … CATEGORIES: Crisps and Cobblers, Fall Baking, Thanksgiving and Fall Flavors. Place the crust on a baking sheet. ALL RIGHTS RESERVED Copyright 2014 | By accessing this site, you agree to our Terms and conditions. The cheesecake filling requires softened cream cheese, granulated sugar, eggs, cornstarch, a pinch of salt, and a flavoring of your choice. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Place the apples into the pie crust that has just finished cooling. https://www.yummly.com/recipes/apple-pie-filling-graham-cracker-crust Mix well and spoon into crust. Transfer this graham cracker mixture to the cake pan. You’ll start out with making the graham cracker crust. Enter a recipe name, ingredient, keyword... OK. Sign in / Sign up. Cook the pie crust for 5 minutes in the oven at 375 degrees. For the pie crust, you can purchase a crust mix in a box, prepare it and fit it into the pie pan, or you can buy a frozen pie shell. Ricks, Kalamazoo, Michigan Graham Cracker Crumb Apple Pie is one of the wonderful ways to celebrate the fall apples. I think this is how I’ll make them all from now on!) Either are quick to make and can be baked or chilled. Preheat the oven 425 F. In a large bowl, place the apple slices and sprinkle them with the lemon juice. And, this recipe is so hard to mess up! The streusel topping is much easier to handle than a second top crust, so this pie is simple for beginners to make, especially if you use a refrigerated or frozen pie crust for the bottom of the pie. Bake at 375 degrees for 5 minutes. This pie would be the perfect accompaniment to your Thanksgiving spread! Add most of the milk and cover the pie with the top crust. Bake for about 8 minutes and then cool. I decided to try two versions of cheez-it crust because I wasn’t sure which one would taste the best…jury is still out. Pour the apple mixture into the graham cracker crust and spread evenly. Let me count the ways. In a small saucepan combine the remaining 1/2 cup pecans, brown sugar and butter; It is then mixed with melted butter to bind it together, as well as sugar to sweeten it up a little bit. Keyingredient Menu Enter a recipe name, ingredient, keyword... Over 20,000 delicious recipes! pie plate. In a bowl, combine the graham cracker crumbs, butter, sugar, salt, and cinnamon. Logout / Welcome. In a bowl, toss apples with cinnamon and remaining sugar. In a medium bowl, mix together 2/3 cup flour, brown sugar, 1/2 teaspoon cinnamon, and butter until crumbly. https://www.yummly.com/recipes/apple-pie-graham-cracker-crust Directions: Preheat oven to 375 degrees Well, that's the way the cookie crumbles . Can I get an amen?! Apple pie with a graham cracker crust and you can have it on the trail.#applepie #backpacking our camera gear gopro hero 7 black-- … Some apples turn to mush when they are heated. ), 38 Apple Desserts That'll Get You in the Mood for Fall. Press the dough firmly into the bottom and up the sides of the pan to create a crust. Sprinkle with lemon juice, nutmeg and cinnamon. You want an apple that will stand up to baking and keep its shape even after it's cooked. Ahhhhh, French Silk Pie, how I love you. Prick top crust with fork for venting. In a small bowl, mix together the granulated sugar, 3 tablespoons flour, and 1/2 teaspoon cinnamon until combined. Place sliced apples on top of crust. Sprinkle the sugar mixture over the apples and toss to coat. Peach Crisp; Peach Tart; Peach Pie Filling; Don't forget to pin it!! Linda Larsen is a journalist, quick-cooking and slow-cooking expert, and accomplished cookbook author with over 30 years of experience in testing and developing recipes. Cooking time 85mins. Do you have a website or cooking blog? Take out and let cool. It’s the quintessential autumnal comfort food with its warm spiced apples and crisp buttery topping. In a large bowl, mix the brown sugar, cinnamon and flour. fruit - Courses - desserts - apples - pie - apple pie. A neighbor first made this pie for us when we had a death in the family several years ago. The flavors compliment each other beautifully! We live in blueberry country, and this pie is a perfect way to showcase these luscious berries. Crisp Topping: Crecipe.com deliver fine selection of quality Keebler ready graham crust dutch apple pie recipes equipped with ratings, reviews and mixing tips. CRUST: Preparation time 20mins (Cream cheese! I make my own apple pie fillings. The flavors compliment each other beautifully! Set remaining crumb mixture aside. Bake 8 minutes, then set aside to cool. In a bowl, toss apples with cinnamon and remaining sugar. In a food processor combine the ingredients needed for crust and press into a pie plate. Powered by Brandeploy Cut in butter … Graham Cracker Crumb Apple Pie is one of the wonderful ways to celebrate the fall apples. Mix together 2 plus ¼ cups graham cracker crumbs, ½ cup sugar, and ½ cup melted butter in a bowl. Get it free when you sign up for our newsletter! Join us and discover thousands of recipes from international cuisines. Pat the crumb mixture into the prepared pan. Graham Cracker Crust: Preheat the oven to 350 F. In a bowl stir together graham cracker crumbs, cinnamon, and brown sugar. The crust, again, is made from graham crackers that have been pulsed to a very fine crumb. BY Sara Wells . Newsletter. Mix all topping ingredients with a pastry cutter until blended well and crumbly. An easy crust for your next pie! Prep time: 20 Min Cook time: 10 Min inactive time: 4 H & 30 M Total time: 5 Hour. It tastes just as silky as it looks. Try this low-calorie and healthy apple pie version. Want a cookbook of our best dessert recipes? Spoon this mixture into an unbaked 9-inch pie crust, mounding the apples in the center of the pie shell. After removing the pie crust from the oven, combine all filling ingredients and spoon into the crust. This pie also is known as Dutch apple pie and it makes your house smell incredible as it bakes. Note: while there are multiple steps to this recipe, the French apple pie is broken down into workable categories to help you plan for preparation and baking. It's not difficult to make your own crust though, and this hot water pie crust recipe is simple to follow. Repeat layer - apples, sugar and top with graham cracker crumbs. Bake until apples are tender and top is lightly browned - about 40 - 45 minutes. Mix remaining ingredients in food processor until crumbly. Brush the bottom and sides of the crust with egg yolk and discard any leftover yolk. Bake for 4 to 5 minutes. America's favorite! Preheat the oven to 350. Reduce the oven temperature to 350 F. Bake the pie 30 to 40 minutes longer, or until the apples are tender when pierced with a fork and the juices are bubbling in the center of the pie. That’s just a fancy way of saying that I added cream cheese to my whipped cream. Preheat oven 350°F It’s super easy to make and even easier to devour. Sprinkle the streusel over the apples in the crust. Author: Rachel. Print. Keyingredient.com is a free cooking website. in a medium bowl combine the pie filling with 1/2 cup chopped pecans, then spread into the pie crust. TOPPING: That's great for applesauce, but not for a pie. and I used stabilized whipped cream. Spread over pie. This apple crisp pie is DIVINE. Let’s get baking! Mix flour, granulated sugar and cinnamon in medium bowl. Sprinkle apples with lemon juice. Spoon pie filling into crust. In bowl: mix brown sugar, flour and butter. Zach just announced tonight that French Silk Pie is his favorite dessert and that he wants it for his birthday. pie plate. 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