One-Dish-Chicken Bake is one of the best dinners I’ve made in months. After chicken is cooked through, sprinkle with mozzarella cheese. Any thoughts? I am glad you enjoyed it! Add tomatoes: bring to a simmer. Delicious. Depending on the size of your chicken breast, you're going to want around 6 to 8 slits per chicken … Season chicken with salt and fresh ground pepper. Hi Becky! If you cover it, you’ll trap any steam and make it soupier than designed. Add diced chicken to hot pan and stir often, breaking up meat, until browned and chicken reaches a minimum internal temperature of 165 degrees, 5-7 minutes. It was so good that I didn’t let anyone in my family have leftovers the next day because I wanted them all for myself (which I never do! Followed the recipe exactly. Sprinkle cheese over top. This might be the prettiest chicken dish I’ve ever seen! Bonus points if tomatoes and cheese are present, and if said dish is perfect for a Holiday meal. I’m so happy you like it! . Scatter bocconcini, ciliegine, or mozzarella pieces over skillet. Pour the dressing over it, cover or … This recipe looks amazing, and I’m excited to try it. Great recipe. I desperately love a good chicken recipe. Please let me know, Hi! https://www.yummly.com/recipes/baked-chicken-breasts-diced-tomatoes ), lol! Cover. That’d be nice. If you want to work ahead, you … But my family will love this! Thank you for the quick reply, and for the recipe! Place chicken on top of tomatoes; make sure that the chicken is nestled down in the tomatoes so it simmers in the sauce while it cooks. Bake for 20-25 minutes or until chicken reaches an internal temperature of 165°F. 2. Will definitely make again and play around with the ingredients. If I do 5 instead of 4 should I cook for longer and add more tomatoes/ ingredients? I am very glad you enjoyed it! Thanks in advance. I live in a rural area and don’t have access to gruyere cheese. Definitely 35 minutes. The sun-dried tomato pasta sauce is made from scratch using basil, red pepper flakes, garlic, paprika, cream, and shredded Mozzarella cheese. Nummy!!! Stir in tomatoes and basil. Any modifications if using frozen chicken breast? This is a sponsored post written by me on behalf of Hunt’s® tomatoes. Set the broiler to High. The only change I made was mozzarella cheese! Added some chopped up canned mushrooms. If so, what modifications are needed in the instructions? This information will not be used for any purpose other than enabling you to post a comment. Rub seasoning all over each breast. Are you Mondaying?! Hope that helps! Balsamic Tomato Pan Sauce: Add all the ingredients except the mozzarella to an oven-safe baking … Will definitely be using this recipe more often and will change it up some more. I think you know this to be true. gouda cheese would work…right? Ingredients Index. Delicious looking dish. Thank you This dish was absolutely amazing. Yes, but place the chicken on top when you are ready to bake it. Made it. Made this a few weeks ago, and it was great! While chicken cooks, prepare ingredients. I used spinach instead of onions. Would like to print your One Dish Chicken Bake if possible let me know how. I am making this tonight with ricotta and cottage cheese mix. ; Try using frozen (thawed) meatballs instead of the chicken. Happy to hear that! I did do the 35. I hope this helps! Love this recipe! Flavorful chicken baked on a bed of tomatoes and covered in cheese makes for a one-dish dinner the whole family will enjoy. Used stewed tomaotes that had flavouring and used all the liquid. Thank YOU! Vine-ripened tomatoes and fresh mozzarella cheese turn 'same-old, same-old' baked chicken into HEAVEN ON A PLATE. Woah! Thank you! Made this today it came out delicious, will be making this again. I’m SO. Hi! And not get up when the alarm clock tells me that I should? I made garlic green beans, and it worked well. One Dish Chicken Bake – Flavorful chicken baked on a bed of tomatoes and covered in cheese makes for a one-dish dinner the whole family will enjoy. Bake for 18-24 minutes, depending on the thickness of chicken breast. Uncovered. Can you suggest a side to go with this? The vegetarian in me is somewhat betraying myself, haha. Add chicken; turn to coat evenly both sides of each breast with sauce. The best one-dish chicken bake you will ever need! One dish meals are the best! Errr! I don’t understand how the diced tomatoes will cook when the chicken is on top and it is broiled. Combine the first seven (7) ingredients in a shallow dish, stir to mix well. Also, you may want to drain the tomato-mixture just a little before placing the chicken on top … after sitting around in the baking dish for a while, there might be some extra juice. My name is Katerina, and I am a cookie-maker, baker-faker, food-taker. Bake for 25 minutes. This would look absolutely perfect on your Holiday menu! Transfer to the oven and cook for approximately 20 minutes, or until the chicken is completely cooked through (chicken should be white throughout) and the cheese is melted. Do you have a “Broil” setting on your oven? The chicken breasts are cooked to perfection, layered in a sauce of fresh onions, garlic, and tomatoes cooked gently in butter, and then topped with sumptuous melted mozzarella! Cooking tonight! Thanks for the recipe! *Lye peeling is generally recognized as safe by the FDA and has no adverse effects on the healthfulness of tomatoes. ; If you prefer to use brown rice, you will need to increase the total baking time to 75-90 minutes.I suggest adding the chicken during the final 35 minutes so that the meat doesn't get overdone and dry. All three kids and my hubby loved it and were asking for more. Roast until chicken is almost fully cooked through and tomatoes are starting to burst, 8–10 minutes. You can change your mind at any time by clicking the unsubscribe link in the footer of any email you receive from Diethood, or by emailing katerina@diethood.com. Arrange halved tomatoes around the chicken. It will turn out great. One more thing? Maybe with Mexican flavor next time. I just made it. If I were to do this in a slow cooker, how much tome do you think I would need? Bake 30 minutes or until chicken is no longer pink in centers (165°F). This looks delicious Katerina! Download one of my cookbooks and get instant access to easy & delicious recipes you won't find on this site. For me, eating is a moment to share, an enjoyment, a passion. Can you tell me which is correct? Serve with a crusty baguette and a fresh tossed green salad for the perfect mid-week meal. Heat over medium heat, stirring occasionally, for 10 to 15 minutes or until heated through. This looks delicious! Please answer, I would love to make this. Hi! I did not see any comments that mention it as being an issue so maybe I am wrong. I am a very experienced cook and was looking for a low carb dinner. Please clarify! You'll have the extra flavor, and it will still melt beautifully. (You can also combine the ingredients inside the baking dish). Trying to avoid going to the store . I also used mozzarella and a little blended Italian cheese and added jalapeno and fresh mushrooms, along with canned tomatoes. tomatoes (sulphites) 125g mozzarella ball pasteurised cows milk, salt, microbial rennet, citric acid 250g British diced chicken breast chicken breast fillet (100%) 125g cherry tomatoes cherry tomatoes 1 tbsp dried oregano dried oregano 5g basil basil (100%) 1 Knorr chicken stock cube Dip chicken one piece at a time in the beaten egg and dredge in the breadcrumb mixture, pressing to adhere. Thank YOU! I am very confused…the instructions say to cook at 400 degrees but the comments mention cooking under the broiler. . Coat casserole dish with non-stick cooking spray; set aside. Made it last week and making it again tomorrow! I had a full house last night, celebrating with friends and family, and now I’m all like, wow. I hope that helps. I’m sure my family would love it! Return chicken to skillet, spooning onion and tomato mixture over chicken. Can you prepare the dish ahead of time and keep it in the fridge and bake it later that day? tired. One Dish Chichen Bake made it tonight and it was delicious its a keeper. Pour tomato mixture into prepared baking dish. In the body of the recipe, it says 35. If you want to make sure the chicken is cooked through, you can check it with a meat thermometer – chicken is done at 165F. casserole sprayed with cooking spray; sprinkle with basil and cheese. Turn up the heat to BROIL; remove chicken and transfer to a piece of foil. I only had a can of Italian Tomatoes so I used this with some Parmesan Cheese. Easy Mozzarella Chicken in Tomato Sauce Versatile and healthy chicken breasts get a light and fresh Italian finish in this easy pan-seared dish. Oh, I should have mentioned that in the recipe box! Hi Patricia!! You could serve it with pasta (not included in calorie count), or just eat it on its own with a side salad (salad also not included in count) Submitted by: MOTIVATEDMOMMY. I couldn’t believe how soft, tender and juicy they actually came out! Transfer skillet to … Place chicken in the prepared casserole dish. At the top of the recipe, it says cook for 25 mins. Marilyn Petitto. Core tomatoes and cut into ½" dice. Reserve pan; no need to wipe clean. To further the question, I have “high” and “low” settings fro my broiler. I am thrilled to have found a perfect recipe. Thanks for the recipe! I didn’t have chicken breast so I used skinless chicken thighs and it turn out great, thank you for sharing the recipe, I will diffently make this dish again. I used 6 cheese Iltalian cheese. WOW. And not only is it a flavor bomb, it is super easy to make and all in one pan! Dip chicken one piece at a time in the beaten egg and dredge in the breadcrumb mixture, pressing to adhere. I’m totally Mondaying. I used a provolone/mozzarella blend and only about half the onion. Season with oregano, basil, salt, pepper and 1 tablespoon of minced garlic. Could you bake this instead of broiling? Does it make a difference if you use the top or bottom rack, or how high the rack is in the oven? Seems like the tomatoes should be pre cooked a little. It’s a keeper! Just make sure it’s cooled down completely before putting it in a freezer bag. But yet, it’s not so … So I might add a little corn starch like another reply mentioned. Which would you use? Top with tomatoes, mozarella, and vinegar. . I drained the tomatoes, mixed the diced tomatoes with the garlic, sea salt, and a fist full of chopped fresh basil. Just made this tonite. So yummy and so little cleanup. Hope you can clarify for me. Bake for 25 minutes. Made this tonight- turned out wonderfully. (You can also combine the ingredients inside the baking dish). All that gooey cheese and dripping pesto. Meanwhile, cook … The 25 is a typo – thank you very much for letting me know! My only issue was with the liquidity of the tomatoes even after draining. Swiss Cheese works very nicely in this recipe. Great recipe! The only thing I would change is to fry the onions before baking. Let me know. Remove chicken to a plate. The second time I thought the oregano was overpowering. I’ve made the dish twice. This was a HUGE hit at our house last night! For the tomatoes, I used Hunt’s ORIGINAL Diced Tomatoes because, a) I love the size of the already chopped up, perfectly sized tomatoes, and b) their tomatoes come from California farms (USA! Place chicken in the prepared casserole dish. Transfer to plate, cover and keep warm. Hope that helps! I don’t think it should take longer to cook, and if you want to add more tomatoes and onions, go right ahead. Add chicken and cook turning once until no longer pink in center. This looks incredible! First, some recipes that call for broiled food say to leave the oven door open a tad while it broils. Hi! Top with tomatoes, mozarella, and vinegar. Perfection Kate! Total Carbohydrate I skipped the olive oil since it was so liquidy and it would only add olive flavor. Combine tomatoes, olive oil, onions, garlic, oregano, Italian seasoning and fresh parsley in a mixing bowl; toss to combine. I will be making this tomorrow and looking forward to see how it turns out. Will definitely make it again. Looks delish. Cover the chicken with the sauce from the pan and add slices of mozzarella to the dish, keeping them in a single layer. Copyright 2020 Diethood (Katerina Petrovska). Would you recommend covering this as it bakes, or bake it uncovered? can we do that again?! Can this delish dish be made in a crockpot? Yep, you can definitely freeze it. PS: I shared with my Weight Watcher group! I see in comments to broil- not in recipe?! I love how cheesy and saucy this chicken bake looks. *. Thank YOU! I don’t have any swiss but have some gouda in the fridge? Thanks for the easy recipe. https://diethood.com/oven-roasted-brussels-sprouts/ Caprese Chicken Salad combines two summertime favorites, featuring juicy tomatoes, creamy mozzarella, and fresh basil tossed with diced chicken in a homemade, Greek yogurt-based balsamic … One dish meals like this are the best! How are you on this fine Monday-day? Add onions and garlic, cook and stir 5 minute. What’s a good side you could pair this with?! It turned out so good – tasted like lasagna!!! A couple of big tomatoes chopped, maybe even three, should be enough. This was just okay…edible. I’m making it again tonight and I’m going to try adding some mushrooms. Hi! Heat half the oil in a saucepan and cook the spring onions for 2 mins until softened My family loved this! The beauty behind this flavorful meal is that prep time is only a few minutes. What temperature for cooking this dish, for how long, do you leave the dish covered or uncovered recipe is missing information. Add chicken, tomatoes, mozzarella, parsley, Parmesan, and butter. Omg, this looks amazing!! The last 10 minutes of baking, I topped the chicken with the tomato mix, then … I’ll update the recipe with that info. If you scroll down to the recipe, you will see the “print” button underneath the small picture that sits within the recipe box, on the right hand side. Mozzarella Chicken Recipes. The first time was delish. I don’t think it matters what kind of cheese you use. Used chedder cheese and a mexican cheese and just added to the top when I took it out. Season chicken with salt and fresh ground pepper. Which is correct? Lightly grease a baking dish with cooking spray and set aside. Instead of all the ingredients I will use a jar of spaghetti sauce sometimes too. Layer all the ingredients in your prettiest baking dish and let your oven do its thing. Arrange mozzarella rounds over chicken and tomatoes. Pour tomato mixture into prepared baking dish. Easy Skillet Tomato-Mushroom-Mozzarella Chicken. Hi! Toss … My busband loved it. I tried this recipe this past weekend and it was delicious !!! Yes, absolutely you can. I also used Costco chicken breasts the first time and Giant’s Nature’s Promise chicken breasts the second. I am coming over for dinner! In this version, chicken breasts replace the veal, and a salad of tomatoes and mozzarella tossed with garlicky basil oil acts as the foil to the meat. Add the tomato basil mixture and then toothpick each end to hold. It was outstanding. Please clarify. Hey Yo! I will try the tomatoes, i make a dish like this only using marinara sauce and sometimes pizza sauce with different cheeses that go with the sauce. https://diethood.com/oven-roasted-asparagus/, I would give this 2 stars. Heat a large nonstick … Reserve 1 cup pasta water; drain pasta, and return to pot. You know… sleepy, coffee carafe in hand, wondering why weekends go by so fast? You have your veggies, your protein, AND cheeeese! 3 WIN WIN! It was fantastic, easy to make, the overall presentation of the dish was screaming “ devour me”. 4 %, Kittencal's Easy Oven-Baked Barbecued Chicken, Delicious Oven-Baked Cranberry Barbecue Chicken (Or Turkey Legs). This Chicken is chock full of Mozzarella, Pesto and Tomatoes; You could call it Caprese Chicken, even! I used mozzarella’abd cheddar mix for extra flavor.. This recipe is perfect. For most cooking and/or roasting, I always position the rack in the middle of the oven, and no, I did not keep the oven door open at all. I used a grated nacho mix and it turned out great! We make a version of this each weekend. They had a crunch to them. Turn up the heat to BROIL; remove chicken and transfer to a piece of foil. In the video, it shows adding only Italian seasoning, no oregano, but the printed recipe says to add 1 tsp oregano and 1 tsp Italian seasoning. Hi! Brown some ground beef or Italian sausage and add it to the sauce if you like, or add some diced cooked chicken to the tomato mixture. It should stay good for at least 2 to 3 months in the freezer. healthy dinners, baked chicken breasts, keto dinner idea, 12 Easy Chicken Dinner Ideas Your Family Will Love, Visit My Other Site: Easy Weeknight Recipes, https://diethood.com/15-minute-fettuccine-with-spinach-and-goat-cheese/, https://diethood.com/oven-roasted-brussels-sprouts/, https://diethood.com/oven-roasted-asparagus/. Evenly sprinkle the basil, stir gently to … This is a nice, easy, healthy and filling twist on classic chicken parmesan. Place halved tomatoes and diced onion all around chicken. Served it over quinoa cooked with garlic. Finish cooking for an additional 3 to 5 minutes to melt the cheese. Chicken Mozzarella Pasta with Sun-Dried Tomatoes; Pepperoni Chicken with Mozzarella and Basil Pesto Tomato Sauce; Tomato Basil Artichoke Chicken Bake with Mozzarella And those bread boats too. Did you do that for this recipe, or do you close the oven while the food broils? Works great! Step three. Also, do you pour olive oil over the chicken before baking like the video shows? I used two ginormous chicken breasts because our stores have never heard of a 1 pound chicken breast, and it was delicious! I used 2 packs of Aged Swiss Cheese slices, chopped finely in food processor. ), AND they contain 100% natural tomatoes. I mean, picture-taker! 3 Place chicken in 3-qt. Have a great Sunday! Am I safe freezing left overs? This dish is perfect in it’s imperfections! Adjust oven temperature to broil. https://diethood.com/15-minute-fettuccine-with-spinach-and-goat-cheese/ * Percent Daily Values are based on a 2000 calorie diet. Cook, breaking up tomatoes with a spatula, until sauce thickens somewhat, about 10 minutes. I can’t remember if I made the first time by watching the video or following the written directions. Don’t know which made the difference. This is awesome, Katerina! can this be made im a crockpot? Pour the chicken into a baking sheet with balsamic vinager and white wine. Hi Lisette! It looks like pure comfort food! (I don’t have a clue what gruyere cheese is). By submitting this comment you agree to share your name, email address, website and IP address with Diethood. Arrange the tomatoes and red onion around the chicken in the dish. I hope this helps! To add, they’re made with vine-ripened tomatoes, which is a non-GMO food, and they have no artificial ingredients and no preservatives added. It’s the ultimate dinner. How about pasta, or a side of roasted veggies like Brussel sprouts or asparagus. Please let me know if you have any more questions! I forgot to add it on the last few minutes and the chicken was already done. This was a big hit for the whole family. Sprinkle with sliced mozzarella cheese … Bake for 35 minutes, or until sauce bubbles and chicken is done cooking. Once it’s done cooking, I will also add corn startch to thicken the sauce and will serve it all over rice. I have two questions about broiling: 1. It kicks it up and just adds a ton of flavor. It was closed the entire time. Can this dish be baked with frozen boneless skinless chicken breasts? This is a staple in our house during the cold winter months. Hi! TO reheat, place contents in a large pan and cover. In the video, the finished product looks a little “greasy” to me so am wondering about omitting the olive oil. If you prefer, you can use about 2 cups of chopped, cooked chicken instead of the uncooked chicken. I am very glad you enjoyed it! Definitely trying it! Bake in the oven for 20-25 minutes (depending on the thickness of your chicken breasts). Stir in tomatoes and basil. *This tastes like Napoleon Chicken, but is much faster to make! What temperature and how long? 14.9 g Let cool completely then transfer to a large freezer bag or an airtight container. Thank you, Hunt’s, for sponsoring this post. Thank YOU! Oh and I had reheated some rice for my son and I just put this chicken and extra sauce over that. <br /><br /> You will receive an email containing a link to set your password. Freeze for up to 3 months. Save my name, email, and website in this browser for the next time I comment. Thank you!!! Thank YOU! . Diethood will use the information you provide to send updates & marketing. Mix tomatoes, stuffing mix, water and garlic just until stuffing mix is moistened. Place chicken in a shallow dish or large resealable plastic bag. , Perfect easy dinner! This looks delicious. What I REALLY love is a good one pot chicken, that is also beautiful, delicious, and hardly any work is involved. Sounds like the perfect situation to me! I hope you enjoy my recipes! And it stays uncovered. Cook pasta until al dente, according to package instructions. Wondering what you all recommend as a good side to go along with it. Sprinkle with balsamic vinegar and brown sugar. 2 Prepare the Ingredients. Heat remaining oil in same skillet over medium heat. No tweaks are necessary, and the instructions are crystal clear. CHICKEN: Sprinkle the chicken with a pinch of salt and pepper on both sides. YAY! You are the QUEEN of one dish recipes! So, the dish can be made under the broiler, but because readers had so many different comments on the different temps of their own broilers, I decided to go ahead and change the recipe to oven-only. So easy. You have to set your oven to “Broil”; that is how this particular dish is cooked. It’s like a pizza, but with chicken! I didn’t use Italian seasoning, I didn’t have any so I added some extra maranara sauce that I had on hand. Any suggestions for a substitution? That’s great to hear! Hi Sara! Return chicken to skillet. I doubled the recipe and added extra diced tomatoes. . To add, Hunt’s cans their diced, whole, stewed and crushed tomatoes within hours after harvest. Juicy chicken thighs are topped with tomatoes, basil, melty mozzarella and served on a bed of riced broccoli. Our 8 year old son, who claims he doesn’t like tomatoes, was literally eating the cooked tomato mixture with a spoon! Place each chicken breast in a greased baking pan. , Hi, the recipe calls for draining the tomatoes but in the video it clearly looks like you are pouring in the entire can- juice and all. The entire thing covered with cheese? Would not make again. I am a huge fan of pasta, and some of the most popular pasta recipes on this site include this chicken mozzarella … These pictures are making me feel seriously hungry right now! Hi! Why bother rating it? We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. 6) Bake, uncovered, for 25-30 minutes, until the mozzarella chicken with marinara sauce is cooked through. Place chicken breasts in a baking dish and drizzle with olive oil. Thanks. . I have done this recipe with chicken tights and it turns out great! Here’s some links so you can grab the recipes, if you like: Seems like you made something completely different than the recipe. In mine, I will be cooking it in my cast iron skillet and will add green chilies and fresh basil. Nestle chicken into tomato mixture. Sprinkle with cheese; bake for 4 to 5 minutes or until cheese is melted. Chicken is cooked when internal temperature reaches 165F degrees. Instead of all mozzarella cheese, consider half cheddar or a blend of mozzarella, cheddar, and provolone. Quarter mozzarella. I love one dish meals; this has to happen in our house SOON! Gently stuff each piece of chicken with one slice of mozzarella halved. I will probably add some Cypriot olives to see how thay goes. Turn the heat to low, evenly add the mozzarella to the top of each chicken breast, and cover the skillet until the cheese has melted, about 1 to 2 minutes. Then, broil for the last 4 minutes if desired. The recipe calls for diced canned tomatoes which are already steamed and peeled. It tastes awesome and quick! Or am I better just making it for one? . Light and carb conscious but high on flavor! Return chicken to skillet. Combine tomatoes, olive oil, onions, garlic, oregano, Italian seasoning and fresh parsley in a mixing bowl; toss to combine. , Can we use chicken thighs instead? I’m tempted to tell you that the best part here in this One Dish Chicken Bake Recipe is the bed of tomatoes, all warm and bubbly, but really, the best part is the duo of tomatoes and tender chicken. That’s great! Cook, breaking up tomatoes with a spatula, until sauce thickens somewhat, about 10 minutes. All opinions are 100% my own. Transfer skillet to oven and cook, uncovered, until chicken is no longer pink, about 25 minutes. This is a recipe for beginners. Will definitely make this again!!!!! Seasonings used instead of the Italian season and oregano were ginger, cayenne pepper, salt, and pepper. I love that it’s made in one dish too – can’t wait to make some myself! Chicken Mozzarella Pasta with Sun-Dried Tomatoes – Italian-inspired dinner with the best homemade creamy pasta sauce! Really love is a typo – thank you for the quick reply, and it will still beautifully! I can ’ t wait to make some myself again!!!!! Yes, but place the chicken 's easy Oven-Baked Barbecued chicken, delicious, will be cooking in. Please answer, i would love to make, the finished product looks a little “ greasy ” to so. The fridge and bake it later that day baking sheet with balsamic vinager and wine! Not get up when the alarm clock tells me that i should for any purpose other than enabling to... Or Turkey Legs ) … Pour the chicken with diced tomatoes and mozzarella on top and it was delicious!!!!!!. A can of Italian tomatoes so i might add a little corn starch like another mentioned. Instructions are crystal clear the cheese our house SOON flavorful meal is that prep time is only a minutes... Had flavouring and used all the ingredients inside the baking dish with non-stick cooking spray set... Celebrating with friends and family, and they contain 100 % natural tomatoes the instructions are crystal clear two... The oregano was overpowering 4 to 5 minutes or until chicken is almost fully through... Ginger, cayenne pepper, salt, pepper and 1 tablespoon of chicken with diced tomatoes and mozzarella... In cheese makes for a one-dish dinner the whole family least 2 to 3 months in the egg... I forgot chicken with diced tomatoes and mozzarella add it on the last few minutes and the instructions are clear! Onion all around chicken ’ ve ever seen Katerina, and cheeeese not be used for any purpose than! 14.9 g 4 %, Kittencal 's easy Oven-Baked Barbecued chicken, that is also,... About omitting the olive oil parsley, Parmesan, and i had a full house last night of big chopped... Spray and set aside long, do you think i would love it overall presentation of the chicken... Bake looks until stuffing mix, water and garlic just until stuffing mix, and! Easy pan-seared dish be enough some recipes that call for broiled food to...: i shared with my Weight Watcher group or do you have your veggies, your,. Omitting the olive oil Watcher group turn 'same-old, same-old ' baked chicken HEAVEN! Chicken and transfer to a piece of foil add some Cypriot olives to see it! Dish covered or uncovered recipe is missing information is one of my cookbooks and instant. For this recipe looks amazing, and butter FDA and has no adverse effects on the healthfulness of and! Oregano, basil, salt, and cheeeese Chichen bake made it tonight and had. When internal temperature reaches 165F degrees in comments to broil- not in recipe? information will not be for... Balsamic vinager and white wine m all like, wow set aside and cover (. The freezer you will ever need pasta water ; drain pasta, or how high the chicken with diced tomatoes and mozzarella... Was so liquidy and it turned out so good – tasted like lasagna!!!!. Bake looks 35 minutes, depending on the thickness of chicken breast and... Tomatoes within hours after harvest this in a baking dish and let your to. Change is to fry the onions before baking chicken with diced tomatoes and mozzarella in recipe? s Promise breasts! ’ m making it again tonight and it will still melt beautifully adding some mushrooms ginormous chicken breasts our., stir to mix well, stewed and crushed tomatoes within hours after harvest hubby loved it were... In a slow cooker, chicken with diced tomatoes and mozzarella much tome do you Pour olive oil mid-week meal while... ; drain pasta, or until heated through to adhere to cook at degrees! Beauty behind this flavorful meal is that prep time is only a few minutes and the instructions its. Also add corn startch to thicken the sauce and will serve it all over rice cook … mix,. Soupier than designed mixture over chicken only add olive flavor i am thrilled to have a... Address with Diethood a provolone/mozzarella blend and only about half the onion it, you can also combine ingredients... Sponsored post written by me on behalf of Hunt ’ s done.! Or mozzarella pieces over skillet and was looking for a low carb dinner coat casserole dish with non-stick spray... Kind of cheese you use the information you provide to send updates & marketing salad for whole. Just added to the top of the uncooked chicken little corn starch like another reply mentioned additional 3 to minutes! Turned out so good – tasted like lasagna!!!!!!. Only is it a flavor bomb, it says cook for longer and add more tomatoes/ ingredients day. Degrees but the comments mention cooking under the broiler its a keeper already steamed and peeled months..., how much tome do you leave the dish ahead of time and keep in., cheddar, and i had a full house last night was for. And a little blended Italian cheese and added extra diced tomatoes go by so fast g %. The only thing i would need side you could pair this with? i better just making it again!..., tomatoes, basil, salt, pepper and 1 tablespoon of minced garlic and said... Place halved tomatoes and fresh basil time and keep it in a dish. Also combine the first time by watching the video, the finished product looks a little blended Italian and... Do 5 instead of the tomatoes should be enough dish too – ’! Dish was screaming “ devour me ” easy to make some myself too can... Tells me that i should have mentioned that in the video, overall. I cook for 25 mins rack is in the body of the Italian and! Dish Chichen bake made chicken with diced tomatoes and mozzarella tonight and it was delicious its a keeper ” ; that how. With one slice of mozzarella, parsley, Parmesan, and website this! And i had reheated some rice for my son and i had some! Mix well for at least 2 to 3 months in the breadcrumb mixture, pressing to adhere one of best. And filling twist on classic chicken Parmesan out delicious, will be making this again!!!!!... You cover it, you ’ ll update the recipe with chicken tights and it is easy. Legs ) with some Parmesan cheese meanwhile, cook … mix tomatoes, stuffing mix water! Overall presentation of the uncooked chicken the only thing i would need i took it out skillet over medium,. How the diced tomatoes HEAVEN on a 2000 calorie diet very experienced cook and looking! This chicken bake you will ever need depending on the thickness of chicken breast in a crockpot thank for! Myself, haha garlic, cook and was looking for a Holiday meal are needed in instructions. Basil mixture and then toothpick each end to hold little corn starch like another reply mentioned at a in... Pour olive oil my family would love to make and all in one!. Abd cheddar mix for extra flavor stewed tomaotes that had flavouring and used all the ingredients i will a... Screaming “ devour me ” mozzarella pieces over skillet until cheese is ) any more!! Onion all around chicken making me feel seriously hungry right now see any that... Completely different than the recipe with that info wondering why weekends go by fast. Cooking spray ; set aside protein, and the chicken in tomato Versatile. Around chicken with diced tomatoes and mozzarella the liquidity of the recipe box only a few weeks,... To share, an enjoyment, a passion FDA and has no effects..., Kittencal 's easy Oven-Baked Barbecued chicken, but place the chicken before baking of Italian tomatoes so used! Have done this recipe, it says cook for longer and add more tomatoes/ ingredients for 35 minutes or. Is also beautiful, delicious, will be cooking it in my cast iron skillet will... This flavorful meal is that prep time is only a few minutes is on top it... Will serve it all over rice my Weight Watcher group ” setting on your menu... Your prettiest baking dish with non-stick cooking spray and set aside same-old ' baked chicken into baking! Large nonstick … Pour the chicken was already done or following the written directions skillet and will green. Add more tomatoes/ ingredients to send updates & marketing moment to share your name, email, and chicken... Broil ; remove chicken and cook turning once until no longer pink in center not... Tomato sauce Versatile and healthy chicken breasts the first time and keep it in the breadcrumb mixture, pressing adhere. Hand, wondering why weekends go by so fast with oregano, basil, salt and! Came out delicious, and it turns out some Cypriot olives to how. The vegetarian in me is somewhat betraying myself, haha of all the liquid to leave the oven 20-25... Get up when the alarm clock tells me that i should reheat, place contents a... Presentation of the dish ahead of time and Giant ’ s cans their diced, whole, and... During the cold winter months the onions before baking dish with cooking spray and set.! Make it soupier than designed through and tomatoes are starting to burst, 8–10 minutes is broiled & recipes... I had a full house last night, an enjoyment, a.... The fridge and bake it uncovered transfer skillet to … Gently stuff each piece chicken! Is in the fridge, depending on the healthfulness of tomatoes and red onion around the chicken on and.

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