Carefully roll up the crescents. Fun Easy Recipes Easy Appetizer Recipes Brunch Recipes Breakfast Recipes Dinner Recipes Easy Meals Amazing Recipes Summer Recipes Drink Recipes. Spoon the spinach filling around the circle formed by the overlapping dough triangles. Happy Holidays & Happy new year! This looks great. Brush the dough lightly with egg white and sprinkle with parmesan cheese. Spinach and mushroom is the best combination! Saved by Savory Experiments. Adjust seasoning at this point. * Cilantro is optional in this recipe, you guys know how much I love cilantro so I ended up using it in this recipe. Well, why don’t you turn it into a crescent roll ring? I have always been a fan of Pillsbury Crescent Rolls, they are so versatile. Open Pillsbury Crescent Rolls, separate into 16 triangles. Oh my goodness I just realized you already specified this in the directions. This will be great as my contribution to our annual New Year’s get together. I feel no celebration is complete without homemade meals. But it was similar to this: https://www.cookwithmanali.com/creamy-cucumber-dip/. DIRECTIONS Preheat oven to 375*F. In bowl, combine artichokes, spinach, mozzarella cheese, feta cheese (or Parmesan, red bell pepper, mayonnaise, garlic and black pepper. Mix chicken, red bell pepper, spinach, Cheddar cheese, mayonnaise, lemon zest, salt, and nutmeg … Your email address will not be published. And that… I love crescent rolls, and I could easily polish off several of them…but then you add that awesome filling. Log in. Add Mozzarella and butter. Place heaping mounds of the spinach and artichoke mixture in the center of the crescent ring. I normally follow the 2-hour rule, but this would be longer than that. Your email address will not be published. All opinions expressed are my own. Spinach and Potato Crescent Roll Ring Crescent roll 12 Ounce ((One 12 oz Can))FOR THE STUFFINGOil 2 TablespoonOnion 1 Medium (, chopped finely)Garlic cloves 3 Medium (, chopped finely)Spinach … Yum! Have mercy, please ;)! Sorry Archana, I do not know how to make them at home. I hope you’re still taking questions! Gently fold the long end of each triangle over the filling to form the ring. It’s almost Christmas and I have entered into the land of foggy, overtired Mommy brain. Bring each triangle up over the filling and tuck under the bottom layer of dough to seal it. Delish! Required fields are marked *. Bake at 375F for 20 minutes or until filling is heated through and crescent dough is browned and toasty. hmm I assume it would be okay for 4-5 hours…hope it works! Unroll the cans of crescent … That is what holidays are all about, isn’t it? It is a hit at all of my parties! hmm I would make the filling before and then assemble in the morning, that would work better! It’s in the oven now and smells delicious! Mushroom Spinach Ricotta Crescent Ring - an easy vegetarian appetizer for the holiday entertaining! Heat 2 teaspoons oil in a pan on medium heat. Thanks! Also add the chopped cilantro and mix everything till well combined. I mean why to not save some time in the kitchen and spend more time with family. Spread cream cheese over dough, leaving top 1" of pointed ends bare. Such a beautiful and delicious creation. On a large bake sheet sprayed lightly with cooking spray, arrange the crescent dough, separating the dough into triangles along the perforations: lay the dough triangles, overlapping slightly at the corners, so that the short end of the triangles form a circle. Cook for 3-4 minutes till the moisture from mushrooms dries out and they turn brownish. So I’m wondering how long this can sit at room temperature. How long does it stay after baking? Then add some salt, black pepper, 1/4 teaspoon smoked paprika and 1/4 teaspoon cayenne pepper and mix. 42. Especially during the holidays, I use them all the time to make easy and quick recipes. Mix well. These crescent rolls stuffed with spinach and cheese make for a quick and simple lunch, dinner or appetizer! Take a pointy end of the crescent roll and bring it up and over the filling, pushing slightly to seal. for holiday entertaining and family gathering, I feel food should always be homemade. Sign me up for the whole plate, please! Hope you guys enjoy this mushroom spinach ricotta crescent ring this holiday season! I have a question…….can I bake it in the morning and warm it up the evening for the party…..would it become soggy? Mix all ingredients except crescent rolls in a bowl until fully combined. In the middle of each one place 1 tablespoon of the spinach mixture. It’s the perfect festive dish. Unfortunately they are not available where I live. Add chopped mushrooms and mix. Dianne created a delicious Vegetable Crescent Roll Ring on her website, Dianne’s Vegan Kitchen. 10 oz pkg chopped spinach, thawed and water squeezed out, 12 oz jar marinated artichoke hearts, chopped, « Jalapeno and Chorizo Macaroni and Cheese. Lay out a piece of parchment paper on a large cookie sheet, and spray with non stick spray. This looks incredible, Manali! Would be perfect for holiday parties…definitely bookmarking this for future reference! Would love your thoughts, please comment. Refrigerate for 1 hour before assembling the crescent ring. Put the … you can do that however better would be to prepare everything a night before, keep in the refrigerator and then bake at the time of your party. DIRECTIONS Place Cresent Rolls with points out to edge and create a ring. Unroll crescent dough and divide into triangles. I just made something quick for the photo, so there’s no recipe for it unfortunately. these pinwheels are easy & delicious! Using a spoon or your hands, place tiny heaps of spinach mixture onto the wide part of the dough triangle. Whether it’s your favorite Indian takeout or the regular lentils and beans, these 75 new recipes will show you how easy it is to cook your favorite Indian meal in the Instant Pot. [I used frozen cut spinach which was thawed according to instructions on the package] and mix. Make an appetizer crescent ring! Wish you a very happy new year Joyce! If you guys remember I shared these pecan cream cheese sweet rolls last holiday season using them. Bring each triangle up over the filling and tuck under the bottom layer of dough to seal it. Cheesy Spinach Roll Ups are so yummy, the kids won’t even mind the spinach! Isn’t it amazing how all festivities and traditions revolve around food. Transfer mixture to a bowl and then add ricotta cheese, shredded parmesan-romano cheese, Italian seasoning, remaining 1/4 teaspoon cayenne pepper & 1/4 teaspoon smoked paprika. Cook for 2-3 minutes till everything is mixed and mixture dries out. Spinach Crescent Ring is an easy brunch idea or appetizer recipe using spinach, bell pepper, onion, herbs and cheese. Slice and serve! Brush the dough lightly with egg white and sprinkle with parmesan cheese. Question: Can I assemble everything & keep it ready in the morning & bake it just before the party in the evening? Butternut Squash & Spinach Crescent Roll-Ups, https://www.cookwithmanali.com/creamy-cucumber-dip/. Saute for 2 minutes. Delish! It looks so easy and perfect for the holidays! This should be easy to do with a spatula as long as the cream cheese is soft. thaw according to instructions on the package before using. In a large bowl mix together chopped spinach, cheeses, red pepper flakes, salt, and pepper. Thanks for the recipe. If yes, can you pls share the recipe … I am really dying to try it ! And BTW, thank you for this great recipe. It is a hit at all of my parties! Thank you. In a bowl, use a fork to toss together the first 11 ingredients (up to and including the dill). 2. Fill each triangle with the spinach mixture and roll each up from the point of the triangle to the center. Beautiful for the holidays or any day! To cut short the prep time, I used chopped frozen spinach here and I would recommend you do the same because it works so well in this recipe. i made a half recipe for new years day using one package Holiday season has arrived sooner than expected. Artichokes perhaps? Recipes which not only taste delicious but also take little time to prepare like this Mushroom Spinach Ricotta Crescent Ring. Saved by Savory Experiments. I have been swooning over this crescent ring ever since I saw it on Instagram! The Mediterranean Crescent Ring. You do so by separating the crescent dough into the perforated triangles, and arranging the triangles so that the bottom/ short sides of triangles form a small circle in the middle. Hope you all enjoyed it Erica! As much as I eat outside (and yes I eat out a lot!) This mushroom spinach ricotta crescent ring is super easy to to put together. 22. What did you use/make for the dipping sauce? Add in some shredded mozzarella cheese and a container of La Terra Fina Spinach & Parmesan Dip & Spread. I tested out the recipe last night and it was so so tasty! Bake the crescent ring at 375 F degrees for 20-25 minutes until the dough turns golden brown. Unroll crescent dough and cut each triangle in half making 2 triangles. Bake the crescent ring at 375 F degrees for 20-25 minutes until the dough turns golden brown. You can use puff pastry also if that’s what’s available. So really the options are endless, you can literally make anything with these rolls and it’s sure to be a hit with the crowd! Would highly recommend! Set aside. Fold up the corners of the crescent dough around the spinach mixture making a little "package" and pinch to seal it. Can we make the crescent rolls ? In a large bowl combine the rest of the ingredients except for the egg white and extra parmesan cheese. Around the holidays, there’s always a lot to do. This look so beautiful and tasty. Place a small bowl in the center (you’ll use this later for the gravy.) Spinach Artichoke Ring Written by Michael Suchman Posted in Baked Goods, Beans, Greens, Recipes Comments 1 Our good friend, and the person who designed our upcoming cookbook NYC Vegan, Dianne Wenz inspired this Spinach Artichoke Ring. Spinach Crescent Ring is an easy brunch idea or appetizer recipe using spinach, bell pepper, onion, herbs and cheese. Hi Shanna! What a great recipe Manali…beautifully made!!! Thanks! Put the spinach in a kitchen towel and wring very dry (to get about 1/2 cup dry spinach). This is such a beautiful dish, Manali! They sell it in sheets now? Hope that helps! Can this be made up ahead and cooked the next day?? Our Spinach Artichoke Crescent Ring is the perfect appetizer to … How To Make This Stuffed Crescent Ring You'll start by combining the chicken, bell pepper, carrots, spinach, and artichokes in a large bowl. Lot of shopping, cleaning, cooking and so much more. I substituted kale and added more savory spices to highlight the mushrooms. Absolutely a lovely and easy dish to make! Then add some salt, black pepper, 1/4 teaspoon smoked paprika and 1/4 teaspoon cayenne pepper and mix. * You may use more parmesan-romano chees if you like. An extremely popular brunch ring that features a savory filling of cooked chicken, cheddar cheese, chopped spinach, bell pepper and seasonings. Spread cream cheese on cresent rolls, place spices of your choice on top of cream cheese, place spinach on cream cheese, next evenly spread grilled chicken, then mexican cheese. Once the oil is hot, add chopped garlic and onion. Unfair, isn’t it? Set aside. Spinach Crescent Ring can also be served for breakfast, brunch, lunch or dinner. round pizza pan, forming a ring with wide ends overlapping and pointed ends facing the outer edge of pan. Are you not satisfied with just a simple crescent roll? Such a fun recipe especially as the holidays roll around! Hi there! Melt 2 tbsp butter in a medium skillet over medium-high heat. Mushroom Spinach Ricotta Crescent Ring – easy vegetarian appetizer for Holiday entertaining! Thanks so much! This looks great. Spinach Crescent Ring is an easy brunch idea or appetizer recipe using spinach, bell pepper, onion, herbs and cheese. Spoon mushroom-spinach-ricotta mixture on half of each triangle closest to center of ring. Add chopped spinach. Stir in onion and 1 … Let the crescent ring cool for 10 minutes before cutting into slices! Yum! Chop spinach, green onion, and herbs. Eye catching too. The personal touch is what makes the meal so special and delicious! This looks so delicious Manali! I think there’s so much food to prepare and very little time. HOW TO MAKE A TURKEY AND STUFFING CRESCENT RING: Preheat oven to 375°. . Spoon the spinach filling around the circle formed by the overlapping dough triangles. Yields 16 portions. Arrange crescent rolls on a 13-in. Sorry, lol! This is a sponsored post written by me on behalf of Pillsbury and General Mills. . It was a hit!! Now, there's an even better way for you to enjoy your favorite spinach & artichoke dip, and it doesn't involve any chips! Continue all … Add … It is a hit at all of my parties! In a large bowl, combine spinach, mozzarella, salt, and garlic powder and mix with hands until spinach is broken up and ingredients are evenly distributed. Thanks, Manali!! It will be served on our holiday spread tonight. Spoon filling onto overlapping parts of dough to form a ring, then sprinkle evenly with pimientos. Transfer mixture to a bowl and then add ricotta cheese, shredded parmesan-romano cheese, Italian seasoning, remaining 1/4 teaspoon cayenne pepper & 1/4 teaspoon smoked paprika. Pinning. Doesn’t it look wonderful? In a large skillet, saute mushrooms and onion in butter for 8 minutes or until juices are absorbed. Bake at 375F for 20 minutes or until filling is heated through and crescent dough is browned and toasty I added little on the lesser side. Spoon mushroom-spinach-ricotta mixture on half of each triangle closest to center of ring. Here is the classic crescent dough ring, made over using delicious Mediterranean-inspired ingredients. Rest of the steps are simple, once the filling is done, you simply unroll both the cans of dough, separate the triangles and arrange them in form of a circle and then put the filling on the dough close to the center. And finally, we have the sweet crunch of the peppers! 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Parmesan dip & spread – easy vegetarian appetizer for holiday parties…definitely bookmarking this for a following. A reception following an event brunch Recipes breakfast Recipes dinner Recipes easy Meals Amazing Recipes Summer Drink... Easy to put together using Pillsbury crescent rolls in a large cookie sheet, and I am dying... Mediterranean-Inspired ingredients add chopped garlic and onion in butter for 8 minutes or juices. Little `` package '' and pinch to seal it heated through and crescent dough is browned and toasty it... So so tasty.. recipe looks great and I have no idea too....... Package '' and pinch to seal cool for 10 minutes before cutting into slices Ricotta! Out and they turn brownish 2 tbsp butter in a large bowl mix together spinach... Bowl combine the rest of the spinach mixture is the KEY to this::!